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Author Pilehvar, S.; Gielkens, K.; Trashin, S.A.; Dardenne, F.; Blust, R.; De Wael, K. url  doi
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  Title (Electro)sensing of phenicol antibiotics : a review Type A1 Journal article
  Year (down) 2016 Publication Critical reviews in food science and nutrition Abbreviated Journal Crit Rev Food Sci  
  Volume 56 Issue 14 Pages 2416-2429  
  Keywords A1 Journal article; Pharmacology. Therapy; AXES (Antwerp X-ray Analysis, Electrochemistry and Speciation)  
  Abstract The presence of residues from frequent antibiotic use in animal feed can cause serious health risks by contaminating products for human consumption such as meat and milk. The present article gives an overview of the electrochemical methods developed for the detection of phenicol antibiotic residues (chloramphenicol, thiamphenicol, and florfenicol) in different kinds of foodstuffs. Electrochemical sensors based on different biomolecules and nanomaterials are described. The detection limit of various developed methods with their advantages and disadvantage will be highlighted.  
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  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language Wos 000382757200015 Publication Date 2015-04-02  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 1040-8398 ISBN Additional Links UA library record; WoS full record; WoS citing articles  
  Impact Factor 6.077 Times cited 13 Open Access  
  Notes ; The authors are highly thankful for the University of Antwerp Grants (DOCPRO/ IWS). ; Approved Most recent IF: 6.077  
  Call Number UA @ admin @ c:irua:125663 Serial 5585  
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