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Author | Sui, Y.; Vlaeminck, S.E. | ||||
Title | Dunaliella microalgae for nutritional protein : an undervalued asset | Type | A1 Journal article | ||
Year | 2020 | Publication | Trends in biotechnology : regular edition | Abbreviated Journal | |
Volume | 38 | Issue | 1 | Pages ![]() |
10-12 |
Keywords | A1 Journal article; Engineering sciences. Technology; Sustainable Energy, Air and Water Technology (DuEL) | ||||
Abstract | β-carotene production using Dunaliella microalgae is established, yet their potential as a source of protein for food and feed applications appears to be overlooked. The rich protein content and nutritional tunability of Dunaliella make these algae intriguing sources of sustainable protein. Thus, it is of societal interest to exploit these promising proteinaceous Dunaliella traits. | ||||
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Corporate Author | Thesis | ||||
Publisher | Place of Publication | Editor | |||
Language | Wos | 000503376700004 | Publication Date | 2019-08-23 | |
Series Editor | Series Title | Abbreviated Series Title | |||
Series Volume | Series Issue | Edition | |||
ISSN | 1879-3096; 0167-7799 | ISBN | Additional Links | UA library record; WoS full record; WoS citing articles | |
Impact Factor | 17.3 | Times cited | 2 | Open Access | |
Notes | ; This work was supported by the China Scholarship Council (File No. 201507650015) and the MIP i-Clean-tech Flanders (Milieu-innovatieplatform; Environment Innovation Platform) project Microbial Nutrients on Demand (MicroNOD). Dr Michele Moretti from University of Antwerp is acknowledged for proofreading the manuscript. ; | Approved | Most recent IF: 17.3; 2020 IF: 11.126 | ||
Call Number | UA @ admin @ c:irua:164903 | Serial | 6495 | ||
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