Number of records found: 160
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Citations
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Purple bacteria as added-value protein ingredient in shrimp feed : Penaeus vannamei growth performance, and tolerance against Vibrio and ammonia stress”. Alloul A, Wille M, Lucenti P, Bossier P, Van Stappen G, Vlaeminck SE, Aquaculture 530, 735788 (2021). http://doi.org/10.1016/J.AQUACULTURE.2020.735788
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Towards upgrading of wastewater resources to microbial protein : volatile fatty acids impacting growth kinetics and yield of purple bacteria”. Alloul A, Vlaeminck SE, , 2 p. T2 (2017)
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Unlocking the genomic potential of aerobes and phototrophs for the production of nutritious and palatable microbial food without arable land or fossil fuels”. Alloul A, Spanoghe J, Machado D, Vlaeminck SE, Microbial biotechnology 15, 6 (2022). http://doi.org/10.1111/1751-7915.13747
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Cocultivating aerobic heterotrophs and purple bacteria for microbial protein in sequential photo- and chemotrophic reactors”. Alloul A, Muys M, Hertoghs N, Kerckhof F-M, Vlaeminck SE, Bioresource Technology 319, 124192 (2021). http://doi.org/10.1016/J.BIORTECH.2020.124192
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A novel mechanistic modelling approach for microbial selection dynamics : towards improved design and control of raceway reactors for purple bacteria”. Alloul A, Moradvandi A, Puyol D, Molina R, Gardella G, Vlaeminck SE, De Schutter B, Abraham E, Lindeboom REF, Weissbrodt DG, Bioresource technology 390, 129844 (2023). http://doi.org/10.1016/J.BIORTECH.2023.129844
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Capture-ferment-upgrade : a three-step approach for the valorization of sewage organics as commodities”. Alloul A, Ganigue R, Spiller M, Meerburg F, Cagnetta C, Rabaey K, Vlaeminck SE, Environmental science and technology 52, 6729 (2018). http://doi.org/10.1021/ACS.EST.7B05712
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Operational strategies to selectively produce purple bacteria for microbial protein in raceway reactors”. Alloul A, Cerruti M, Adamczyk D, Weissbrodt DG, Vlaeminck SE, Environmental Science &, Technology 55, 8278 (2021). http://doi.org/10.1021/ACS.EST.0C08204
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Dehazing redox homeostasis to foster purple bacteria biotechnology”. Alloul A, Blansaer N, Cabecas Segura P, Wattiez R, Vlaeminck SE, Leroy B, Trends in biotechnology : regular edition 41, 106 (2023). http://doi.org/10.1016/J.TIBTECH.2022.06.010
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Time to act–assessing variations in qPCR analyses in biological nitrogen removal with examples from partial nitritation/anammox systems”. Agrawal S, Weissbrodt DG, Annavajhala M, Jensen MM, Arroyo JMC, Wells G, Chandran K, Vlaeminck SE, Terada A, Smets BF, Lackner S, Water Research 190, 116604 (2021). http://doi.org/10.1016/J.WATRES.2020.116604
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Success of mainstream partial nitritation/anammox demands integration of engineering, microbiome and modeling insights”. Agrawal S, Seuntjens D, De Cocker P, Lackner S, Vlaeminck SE, Current opinion in biotechnology 50, 214 (2018). http://doi.org/10.1016/J.COPBIO.2018.01.013
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