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Environmental impact of microbial protein from potato wastewater as feed ingredient : comparative consequential life cycle assessment of three production systems and soybean meal”. Spiller M, Muys M, Papini G, Sakarika M, Buyle M, Vlaeminck SE, Water Research 171, 115406 (2020). http://doi.org/10.1016/J.WATRES.2019.115406
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